Summer Slam Citra Beer Recipe | Extract Cream Ale | Brewer's Friend
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Summer Slam Citra

130 calories 12.1 g 12 oz
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Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.58 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 130 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Wednesday December 11th 2024
1.040
1.008
4.2%
18.3
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Rahr - Unmalted Wheat2 lb Unmalted Wheat 34.5 2.5 11.8%
15 lb Briess - Pilsen Malt 2-Row15 lb Pilsen Malt 2-Row 37 1.2 88.2%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - Citra1 oz Citra Hops Pellet 12 Boil 30 min 18.28 50%
1 oz BSG - Citra1 oz Citra Hops Pellet 12 Boil 0 min 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 146 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Summer Slam Citra" Cream Ale beer recipe by Brewer #444923. Extract, ABV 4.22%, IBU 18.28, SRM 2.47, Fermentables: (Unmalted Wheat, Pilsen Malt 2-Row) Hops: (Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-11 11:32 UTC
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