Gruit Beer Beer Recipe | All Grain Spice, Herb, or Vegetable Beer | Brewer's Friend
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Gruit Beer

190 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 75 min
Batch Size: 28 gallons (fermentor volume)
Pre Boil Size: 29.88 gallons
Post Boil Size: 28 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Matt
Calories: 190 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Monday December 9th 2024
1.057
1.017
5.3%
0.0
15.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Malteurop - 2 Row55 lb 2 Row 34.3 2.15 88.4%
2 lb Weyermann - Beech Smoked Barley2 lb Beech Smoked Barley 35 2.7 3.2%
1 lb Rye1 lb Rye 38 3.5 1.6%
1.25 lb United Kingdom - Black Patent1.25 lb Black Patent 27 525 2%
3 lb Aromatic Malt3 lb Aromatic Malt 35 20 4.8%
62.25 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6.60 g Sweet Gale Spice Boil 1 hr.
170 g Mugwort Spice Boil 1 hr.
1.25 tsp Wormwood Spice Boil 30 min.
1.25 tsp Black Pepper Spice Boil 30 min.
6.60 g Cardamom Seed Spice Boil 10 min.
8.40 g Ginger root Spice Boil 10 min.
8.40 g Licorice Root Spice Boil 10 min.
84 g Juniper Berries Spice Primary 10 min.
 
Yeast
BSI - A-78 Scotch Ale
Amount:
66 Grams
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 521 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gruit Beer" Spice, Herb, or Vegetable Beer recipe by Matt. All Grain, ABV 5.32%, IBU 0, SRM 15.42, Fermentables: (2 Row, Beech Smoked Barley, Rye, Black Patent, Aromatic Malt) Other: (Sweet Gale, Mugwort, Wormwood, Black Pepper, Cardamom Seed, Ginger root, Licorice Root, Juniper Berries)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-09 21:40 UTC
NEW Water Requirements:
Gruit Beer
Equipment Profile Used

System Default

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Water Requirements:
Gruit Beer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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