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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 540 gallons (ending kettle volume)
Pre Boil Size: 570 gallons
Efficiency: 85% (ending kettle)
Source: Drake
Calories: 13 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)

Created: Saturday December 7th 2024

Original Gravity:

1.0 °P

Final Gravity:

1.0 °P

ABV (standard):

4.4%

IBU (tinseth):

0.0

SRM (morey):

2.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
600 lb	Briess - Brewers Malt 2-Row600 lb Brewers Malt 2-Row	$ 0.00 / lb $ 0.00	37	1.8	80%
50 lb	1886 Malt House - NY Red Winter Wheat50 lb NY Red Winter Wheat	$ 0.00 / lb $ 0.00	35.499	1.9	6.66667%
50 lb	Briess - Brewers Brown Rice Flakes50 lb Brewers Brown Rice Flakes	$ 0.00 / lb $ 0.00	27.6	1	6.66667%
50 lb	US - Flaked Corn50 lb Flaked Corn	$ 0.00 / lb $ 0.00	40	0.5	6.66667%
750 lbs / $ 0.00

Yeast

Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	68 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 746 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-07 18:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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