Cheesey Pale Ale Beer Recipe | Extract American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cheesey Pale Ale

187 calories 17.8 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 0 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 187 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Thursday December 5th 2024
1.057
1.012
5.9%
27.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 85.7%
2 oz Maltodextrin2 oz Maltodextrin 39 0 3.6%
3 oz Corn Sugar - Dextrose3 oz Corn Sugar - Dextrose 42 0.5 5.4%
53 oz / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 oz American - Carapils (Dextrine Malt)3 oz Carapils (Dextrine Malt) 33 1.8 5.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g nugget16 g nugget Hops Pellet 14.2 Whirlpool at 180 °F 30 min 8.88 23.8%
11 g Riwaka11 g Riwaka Hops Pellet 7.7 Whirlpool at 180 °F 30 min 3.31 16.3%
12 g Amarillo12 g Amarillo Hops Pellet 9.2 Whirlpool at 180 °F 30 min 4.32 17.8%
28.30 g Mosaic28.3 g Mosaic Hops Pellet 12.2 Whirlpool at 170 °F 15 min 10.58 42.1%
67.30 g / 0.00
 
Yeast
CellarScience - Voss
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
68 - 104 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Ames city water treated for chloramines
 
Notes

I had planned to use 2 oz. of Altus hops in the whirlpool, but when I opened the package it smelled like blue cheese, so substituted odd and ends of hops I had.

Brewer's Friend Logo
Last Updated and Sharing
 
24
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-05 17:44 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top