110 - American Browntown Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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110 - American Browntown

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 210 gallons (fermentor volume)
Pre Boil Size: 234 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mat deGeus
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Thursday December 5th 2024
1.056
1.014
5.5%
24.6
31.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Crisp Malting - Finest Maris Otter385 lb Finest Maris Otter 36.8 2.4 82.4%
27.50 lb Bairds - Chocolate Malt27.5 lb Chocolate Malt 31 500 5.9%
27.50 lb Briess - Caramel Malt - 120L27.5 lb Caramel Malt - 120L 34.5 120 5.9%
27.50 lb Flaked Oats27.5 lb Flaked Oats 33 2.2 5.9%
467.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 oz Magnum11 oz Magnum Hops Pellet 15 Boil 60 min 14.87 28.9%
27 oz Comet27 oz Comet Hops Pellet 11 Boil 10 min 9.7 71.1%
38 oz / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
San Antonio, TX (SAWS) 3/1/2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"110 - American Browntown" American Brown Ale beer recipe by Mat deGeus. All Grain, ABV 5.54%, IBU 24.57, SRM 31.64, Fermentables: (Finest Maris Otter, Chocolate Malt, Caramel Malt - 120L, Flaked Oats) Hops: (Magnum, Comet)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-13 16:13 UTC
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