Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
CTZ11 g CTZ Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
26.6 |
28% |
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
14.2 |
Boil
|
10 min |
24.86 |
72% |
|
39.35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.39 g |
CTZ (Pellet) 1.3880135786126 g CTZ (Pellet) Hops |
|
51.46 |
100% |
|
39.35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Maris & Hops" American IPA beer recipe by Brewer #227456. All Grain, ABV 7.13%, IBU 51.46, SRM 8.62, Fermentables: (Finest Maris Otter, Caramel / Crystal 40L) Hops: (CTZ)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-30 14:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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