Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Azacca500 g Azacca Hops |
|
Pellet |
15 |
Whirlpool at 95 °C
|
30 min |
|
33.3% |
|
300 g |
Mosaic300 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
30 min |
5.25 |
20% |
|
500 g |
Azacca500 g Azacca Hops |
|
Pellet |
15 |
Dry Hop at 19 °C
|
10 days |
|
33.3% |
|
200 g |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)200 g Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Dry Hop at 19 °C
|
10 days |
|
13.3% |
|
1,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
292 L |
|
Decoction |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"NEW0703IPA" American IPA beer recipe by saku0124. All Grain, ABV 5.74%, IBU 5.25, SRM 6.02, Fermentables: (Premium 2-Row, Munich Type I, Crystal 15 Malt) Hops: (Azacca, Mosaic, Mosaic LupuLN2 (Cryo)) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-26 08:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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