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My Puzzle

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.01 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Brent Leech
Calories: 282 calories (Per 12oz)
Carbs: 27.3 g (Per 12oz)

Created: Friday November 22nd 2024

Original Gravity:

1.085

Final Gravity:

1.019

ABV (standard):

8.7%

IBU (tinseth):

117.7

SRM (morey):

11.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	Briess - American - Pale Ale Malt 2-Row13.5 lb American - Pale Ale Malt 2-Row	36.8	3.5	79.4%
2 lb	Munich Dark 20L2 lb Munich Dark 20L	34	20	11.8%
0.50 lb	Briess - American - Caramel Malt - 40L0.5 lb American - Caramel Malt - 40L	35.4	40	2.9%
1 lb	Briess - DME Pilsen Light1 lb DME Pilsen Light - (late boil kettle addition)	43	2	5.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galaxy1 oz Galaxy Hops	Pellet	15.1	Boil	90 min	54.29	11.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.2	Boil	30 min	23.76	11.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.7	Boil	30 min	14.72	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.7	Boil	15 min	19.51	11.1%
2.50 oz	Cascade2.5 oz Cascade Hops	Pellet	5.7	Boil	1 min	2.07	27.8%
2.50 oz	Centennial2.5 oz Centennial Hops	Pellet	9.2	Boil	1 min	3.33	27.8%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Galaxy (Pellet)	54.29	11.1%
3.50 oz	Centennial (Pellet)	27.09	38.9%
3.50 oz	Cascade (Pellet)	16.79	38.9%
1 oz	Chinook (Pellet)	19.51	11.1%
9 oz / $ 0.00

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 149 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-17 15:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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