Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2,000 g |
Sorachi Ace2000 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
13.39 |
40% |
3,000 g |
Sorachi Ace3000 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool
|
15 min |
7.57 |
60% |
5,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5,000 g |
Sorachi Ace (Pellet) 5000 g Sorachi Ace (Pellet) Hops |
|
20.96 |
100% |
5,000 g
/ $ 0.00
|
Priming
Method: co2
Amount: 2.23 bar
Temp: 20 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Etown
"Japanese Rice Lager" International Pale Lager beer recipe by Odd Company Brewing. All Grain, ABV 4.87%, IBU 20.96, SRM 2.31, Fermentables: (SUPERIOR PILSEN MALT, Flaked Rice) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-20 23:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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