Smoother Stout Beer Recipe | Extract Russian Imperial Stout | Brewer's Friend

Smoother Stout

293 calories 27.5 g 330 ml
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Beer Stats
Method: Extract
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 55% (steeping grains only)
Source: Stu
Calories: 293 calories (Per 330ml)
Carbs: 27.5 g (Per 330ml)
Created: Monday November 18th 2024
1.095
1.020
9.8%
0.0
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Bestmalz - BEST Pale ale5 kg BEST Pale ale 38.1 2.81 51.5%
0.60 kg United Kingdom - Black Patent0.6 kg Black Patent 27 525 6.2%
0.78 kg United Kingdom - Amber0.78 kg Amber 32 27 8%
1.02 kg United Kingdom - Brown1.02 kg Brown 32 65 10.5%
0.60 kg United Kingdom - Roasted Barley0.6 kg Roasted Barley 29 550 6.2%
1 kg United Kingdom - Chocolate1 kg Chocolate 34 425 10.3%
0.50 kg Cane Sugar0.5 kg Cane Sugar - (late boil kettle addition) 46 0 5.2%
0.20 kg Maltodextrin0.2 kg Maltodextrin - (late boil kettle addition) 39 0 2.1%
9.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
83 g Warrior83 g Warrior Hops Leaf/Whole 16 Boil 0 min 100%
83 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 68 °C 90 min
5 L Sparge -- 75 °C --
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Smoother Stout" Russian Imperial Stout beer recipe by Stu. Extract, ABV 9.77%, IBU 0, SRM 50, Fermentables: (BEST Pale ale, Black Patent, Amber, Brown, Roasted Barley, Chocolate, Cane Sugar, Maltodextrin) Hops: (Warrior)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-23 13:49 UTC
NEW Water Requirements:
Smoother Stout
Equipment Profile Used

System Default

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Water Requirements:
Smoother Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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