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Negra Romera: Edicion especial

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 31.52 gallons
Post Boil Size: 30 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Sunday November 17th 2024

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

34.5

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
32 lb	Bairds - Maris Otter Pale Ale32 lb Maris Otter Pale Ale	37.5	2.5	38.6%
9 lb	American - Victory9 lb Victory	34	28	10.8%
13 lb	American - Chocolate13 lb Chocolate	29	350	15.7%
8 lb	Flaked Oats8 lb Flaked Oats	33	2.2	9.6%
10 lb	Great Western - Crystal 6010 lb Crystal 60	30	60	12%
3 lb	Briess - Dark Chocolate Malt3 lb Dark Chocolate Malt - (late boil kettle addition)	33	420	3.6%
8 lb	Briess - Pilsen Malt 2-Row8 lb Pilsen Malt 2-Row	37	1.2	9.6%
83 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	CTZ3 oz CTZ Hops	Pellet	15.5	Boil at 212 °F	15 min	12.74	50%
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Boil at 212 °F	30 min	13.16	33.3%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil at 212 °F	60 min	8.56	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 oz	CTZ (Pellet) 5.9999999862754 oz CTZ (Pellet) Hops		34.46	100%
6 oz / $ 0.00

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-11-17 23:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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