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Ben’s on the Naughty List

Method: BIAB
Style: American Lager
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Source: JP
Hop Utilization: 86%
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Friday November 8th 2024

Lutra™ Kveik Helles Pseudo-Lager Recipe

by Nobel Savage Brewing

OG: 1.052 FG: 1.012 ABV: 5.4% IBU: 23

DIY El Dorado American Lager V3

OG: 1.054 FG: 1.012 ABV: 5.4% IBU: 20

Original Gravity:

1.049

Final Gravity:

1.009

ABV (alternate):

5.3%

IBU (tinseth):

24.7

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.20 lb	Great Western - Domestic 2-Row6.2 lb Domestic 2-Row	37	2	63.9%
3 lb	Great Western - Vienna3 lb Vienna	37	3	30.9%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	5.2%
9.70 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	12.3	Boil	45 min	18.4	20%
1 oz	Liberty1 oz Liberty Hops	Pellet	4	Boil	10 min	4.73	40%
1 oz	Liberty1 oz Liberty Hops	Pellet	4	Whirlpool at 170 °F	20 min	1.58	40%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	18.4	20%
2 oz	Liberty (Pellet)	6.31	80%
2.50 oz / $ 0.00

Yeast

CellarScience - German

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	54 - 62 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 89 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-11-08 04:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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