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troubadour

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 70 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 540 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 249 calories (Per 330ml)
Carbs: 22.7 g (Per 330ml)

Created: Thursday November 7th 2024

Original Gravity:

1.081

Final Gravity:

1.016

ABV (standard):

8.5%

IBU (tinseth):

37.4

SRM (morey):

12.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
120 kg	German - Pilsner120 kg Pilsner	38	1.6	72%
10 kg	Weyermann - Caramunich Type 310 kg Caramunich Type 3	34	57	6%
18 kg	Weyermann - Caramunich Type 118 kg Caramunich Type 1	33.5	35	10.8%
18.75 kg	Belgian Candi Sugar - Clear/Blond (0L)	38	0	11.2%
166.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
285 g	Yakima Chief Hops - Simcoe285 g Simcoe Hops	Pellet	12.6	Boil	70 min	15.06	16.7%
285 g	Simcoe285 g Simcoe Hops	Pellet	12.7	Boil	40 min	12.9	16.7%
570 g	Saaz570 g Saaz Hops	Pellet	2.75	Boil	40 min	5.59	33.3%
570 g	Saaz570 g Saaz Hops	Pellet	2.75	Boil	20 min	3.86	33.3%
1,710 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
285 g	Yakima Chief Hops - Simcoe (Pellet) 285 g Simcoe (Pellet) Hops	15.06	16.7%
285 g	Simcoe (Pellet) 285 g Simcoe (Pellet) Hops	12.9	16.7%
1,140 g	Saaz (Pellet) 1140 g Saaz (Pellet) Hops	9.45	66.6%
1,710 g / $ 0.00

Yeast

Fermentis - SafAle BE-256

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	Low
Optimum Temp:	18 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 3422 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-07 09:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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