Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
warrior7 g warrior Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
13.17 |
25.9% |
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
6.39 |
74.1% |
|
27 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
warrior (Pellet) 7 g warrior (Pellet) Hops |
|
13.17 |
25.9% |
|
20 g |
Tettnanger (Pellet) 20 g Tettnanger (Pellet) Hops |
|
6.39 |
74.1% |
|
27 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.5 L |
|
Strike |
72 °C |
66 °C |
60 min |
|
16.5 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"International Amber Lager" International Amber Lager beer recipe by Legropes. All Grain, ABV 5.03%, IBU 19.57, SRM 8.74, Fermentables: (Pilsner, Munich Type I, Flaked Corn, Caramunich Type 1, Chocolate Malt) Hops: (warrior, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-06 03:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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