Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
45 min |
19.21 |
30% |
|
40 g |
Challenger40 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
7.85 |
40% |
|
30 g |
Fuggles30 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
2 min |
0.53 |
30% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Infusion |
74 °C |
67 °C |
60 min |
|
30 L |
|
Fly Sparge |
70 °C |
65 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Protafloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile II
"Dunkel dark" Munich Dunkel beer recipe by null. All Grain, ABV 5.5%, IBU 27.59, SRM 22.81, Fermentables: (Swaen Ale, Chocolate, Carapils, OIO Toasted Barley Flakes, CaraMunich, Flaked Oats) Hops: (Magnum, Challenger, Fuggles) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-01 23:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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