Brew Log History
Target 75°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Chinook (13 AA)2.5 oz Chinook (13 AA) Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
45.5 |
15.6% |
2.50 oz |
Centennial (10 AA)2.5 oz Centennial (10 AA) Hops |
|
Pellet |
9 |
Boil
|
15 min |
17.37 |
15.6% |
2.50 oz |
Cascade (7 AA)2.5 oz Cascade (7 AA) Hops |
|
Pellet |
5.6 |
Aroma
|
5 min |
4.34 |
15.6% |
2.50 oz |
Cascade (7 AA)2.5 oz Cascade (7 AA) Hops |
|
Pellet |
5.6 |
Aroma
|
0 min |
|
15.6% |
2 oz |
Centennial (10 AA)2 oz Centennial (10 AA) Hops |
|
Pellet |
9 |
Dry Hop
|
6 days |
|
12.5% |
2 oz |
Cascade (7 AA)2 oz Cascade (7 AA) Hops |
|
Pellet |
5.6 |
Dry Hop
|
6 days |
|
12.5% |
2 oz |
Chinook (13 AA)2 oz Chinook (13 AA) Hops |
|
Pellet |
11.7 |
Dry Hop
|
6 days |
|
12.5% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 oz |
Chinook (13 AA) (Pellet) 4.4999999897066 oz Chinook (13 AA) (Pellet) Hops |
|
45.5 |
28.1% |
4.50 oz |
Centennial (10 AA) (Pellet) 4.4999999897066 oz Centennial (10 AA) (Pellet) Hops |
|
17.37 |
28.1% |
7 oz |
Cascade (7 AA) (Pellet) 6.999999983988 oz Cascade (7 AA) (Pellet) Hops |
|
4.34 |
43.7% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
Mash in |
Infusion |
70 °F |
138 °F |
15 min |
|
Rest and ramp |
Temperature |
138 °F |
144 °F |
45 min |
|
Rest and ramp |
Temperature |
146 °F |
158 °F |
15 min |
|
Rest and ramp |
Temperature |
158 °F |
175 °F |
15 min |
5 gal |
Drain mash tun & refill |
Sparge |
175 °F |
175 °F |
60 min |
5 gal |
Drain mash tun again |
Sparge |
175 °F |
175 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Glucabuster
|
|
Water Agt |
Mash |
1 hr. |
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 tsp |
Lactic acid
|
$ 1.25 / oz
$ 0.21 |
Water Agt |
Sparge |
1 hr. |
1 ml |
Foam Axe
|
$ 2.00 / oz
$ 0.07 |
Water Agt |
Boil |
1 hr. |
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
20 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
20 min. |
$ 0.28
|
Priming
Method: co2
Amount: 30.23 psi
Temp: 72.4 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-15 23:03 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top