Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
East Kent Goldings13 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.21 |
100% |
|
13 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
70 °C |
67 °C |
60 min |
|
9 L |
|
Steeping |
67 °C |
78 °C |
10 min |
|
8 L |
|
Fly Sparge |
18 °C |
80 °C |
60 min |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Vanilla Bean
|
|
Spice |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 64.7 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
sorbello
"VanillaStout" Oatmeal Stout beer recipe by Torky13. All Grain, ABV 5.01%, IBU 18.21, SRM 72.09, Fermentables: (Maris Otter Pale, Chocolate Malt, Flaked Oats) Hops: (East Kent Goldings) Other: (Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-02 10:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
