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Faith in the Flakes 7bbl

Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 250 gallons
Post Boil Size: 217 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 236 calories (Per 16oz)
Carbs: 24.5 g (Per 16oz)

Created: Tuesday October 22nd 2024

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

13.8

SRM (morey):

45.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
510 lb	Malteurop - 2 Row510 lb 2 Row	34.3	2.15	78.5%
75 lb	Caramel / Crystal 60L75 lb Caramel / Crystal 60L	34	60	11.5%
25 lb	American - Chocolate25 lb Chocolate	29	350	3.8%
40 lb	American - Dark Chocolate40 lb Dark Chocolate	29	420	6.2%
650 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 lb	Fuggles2.5 lb Fuggles Hops	Pellet	4.5	Boil	60 min	13.8	55.6%
2 lb	Styrian Goldings2 lb Styrian Goldings Hops	Pellet	5.5	Boil	0 min		44.4%
4.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 lb	Fuggles (Pellet)	13.8	55.6%
2 lb	Styrian Goldings (Pellet)		44.4%
4.50 lbs / $ 0.00

Other Ingredients

Amount	Name	Type	Use
43 oz	Cacao Nibs	Water Agt	Mash
86 oz	milk chocolate flavoring	Water Agt	Mash
43 oz	marshmallow flavoring	Water Agt	Mash

Yeast

- safale 04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4969 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.65 Volumes

Target Water Profile

AleSlateBranch

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-22 17:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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