Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
55.23 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
55.23 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.25 qt |
|
Batch Sparge |
166 °F |
153 °F |
60 min |
Priming
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.44 Volumes |
Target Water Profile
Terrjans Tap
"Terrjans Irish Stout" Foreign Extra Stout beer recipe by TerrJans. Partial Mash, ABV 6.42%, IBU 55.23, SRM 41.22, Fermentables: (Ultralight LME, Extra Pale Ale Malt, Roasted Barley, Flaked Barley) Hops: (Magnum) Other: (Lactic acid, 5.2 pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-21 15:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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