Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.07 kg |
US - Pelton3.071 kg Pelton |
|
35.63 |
2 |
51.2% |
|
1.18 kg |
US - Vanora (Vienna-style)1.183 kg Vanora (Vienna-style) |
|
35.56 |
7.2 |
19.7% |
|
1.21 kg |
US - Metolius [Munich Style]1.211 kg Metolius [Munich Style] |
|
34.74 |
8.7 |
20.2% |
|
0.34 kg |
DE - Carahell0.338 kg Carahell |
|
31.11 |
10 |
5.6% |
|
0.19 kg |
DE - Melanoidin0.191 kg Melanoidin |
|
33.09 |
27 |
3.2% |
|
5.99 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
12 |
First Wort
|
0 min |
20.24 |
20% |
|
100 g |
Hallertau Mittelfruh100 g Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
10 min |
6.03 |
80% |
|
125 g
/ $ 0.00
|
Target Water Profile
soft water
"Bock?" Helles Bock beer recipe by brwschlr. All Grain, ABV 7.08%, IBU 26.27, SRM 7.45, Fermentables: (Pelton, Vanora (Vienna-style), Metolius [Munich Style], Carahell, Melanoidin) Hops: (Magnum, Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-10-16 22:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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