Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
ctz0.5 oz ctz Hops |
$ 0.63 / oz
$ 0.32 |
Pellet |
16.7 |
Boil
|
45 min |
28.45 |
6.3% |
1 oz |
strata1 oz strata Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
20 min |
4.94 |
12.5% |
1.50 oz |
ctz1.5 oz ctz Hops |
$ 0.63 / oz
$ 0.95 |
Pellet |
16.7 |
Whirlpool at 170 °F
|
20 min |
9.89 |
18.8% |
3 oz |
strata3 oz strata Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
37.5% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
25% |
8 oz
/ $ 1.26
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
ctz (Pellet) 1.9999999954251 oz ctz (Pellet) Hops |
$ 0.63 / oz
$ 1.26 |
38.34 |
25.1% |
4 oz |
strata (Pellet) 3.9999999908503 oz strata (Pellet) Hops |
|
4.94 |
50% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
|
25% |
8 oz
/ $ 1.26
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.81 gal |
|
Strike |
160 °F |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 ml |
Brew Gas Terpene Pineapple Express
|
$ 2.40 / ml
$ 6.00 |
Flavor |
Kegging |
0 min. |
1.50 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
7.20 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.70 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
3.07 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
23.09 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
$ 6.00
|
Priming
Method: co2
Amount: 13.26 psi
Temp: 36 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Light colored and hoppy
"Happy Little Trees" American Pale Ale beer recipe by Brewer #436224. BIAB, ABV 4.67%, IBU 43.28, SRM 4.5, Fermentables: (Pale Ale Malt, Vienna, Brewers Torrified Wheat, Carabody, Wheat Malt) Hops: (ctz, strata, Mosaic) Other: (Brew Gas Terpene Pineapple Express, Calcium Chloride (anhydrous), Gypsum, Salt, Lactic acid, Phosphoric acid)
Last Updated and Sharing
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- Last Updated: 2025-03-28 16:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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