Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
ctz0.5 oz ctz Hops |
|
Pellet |
16.7 |
Boil
|
45 min |
31.05 |
8.3% |
1.50 oz |
Yakima Valley Hops - Strata 1.5 oz Strata Hops |
|
Pellet |
12 |
Whirlpool at 170 °F
|
20 min |
7.82 |
25% |
1 oz |
ctz1 oz ctz Hops |
|
Pellet |
16.7 |
Whirlpool at 170 °F
|
20 min |
7.25 |
16.7% |
3 oz |
Yakima Valley Hops - Strata 3 oz Strata Hops |
|
Pellet |
12 |
Dry Hop
|
2 days |
|
50% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
ctz (Pellet) 1.4999999965689 oz ctz (Pellet) Hops |
|
38.3 |
25% |
4.50 oz |
Yakima Valley Hops - Strata (Pellet) 4.4999999897066 oz Strata (Pellet) Hops |
|
7.82 |
75% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.81 gal |
|
Strike |
160 °F |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 ml |
Brew Gas Terpene Pineapple Express
|
$ 2.40 / ml
$ 6.00 |
Flavor |
Kegging |
0 min. |
1.50 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
7.20 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.70 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
3.07 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
23.09 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
$ 6.00
|
Priming
Method: co2
Amount: 13.26 psi
Temp: 36 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Light colored and hoppy
"Happy Little Trees" American Pale Ale beer recipe by Brewer #436224. BIAB, ABV 5.1%, IBU 46.12, SRM 7.21, Fermentables: (Pale Ale Malt, Ashburne® Mild Malt, Wheat Malt, Cookie Malt) Hops: (ctz, Strata ) Other: (Brew Gas Terpene Pineapple Express, Calcium Chloride (anhydrous), Gypsum, Salt, Lactic acid, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-19 14:58 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top