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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.396 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Tuesday October 15th 2024

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

1.8

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 kg	Castle Malting - Château Pale Ale16 kg Château Pale Ale	38	3.4	88.9%
1 kg	Castle Malting - Château Munich1 kg Château Munich	34	12.7	5.6%
1 kg	Weyermann - CARABELGE1 kg CARABELGE	34	13.6	5.6%
18 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Chinook28 g Chinook Hops	Pellet	12.8	Boil	60 min	0.51	19.3%
25 g	Nugget25 g Nugget Hops	Pellet	13.1	Boil	15 min	0.23	17.2%
20 g	Nugget20 g Nugget Hops	Pellet	13.1	Boil	30 min	0.29	13.8%
32 g	Nugget32 g Nugget Hops	Pellet	13.1	Boil	60 min	0.59	22.1%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	5 min	0.02	6.9%
30 g	Nugget30 g Nugget Hops	Pellet	14	Boil	5 min	0.12	20.7%
145 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Chinook (Pellet) 28 g Chinook (Pellet) Hops	0.51	19.3%
77 g	Nugget (Pellet) 77 g Nugget (Pellet) Hops	1.11	53.1%
10 g	Cascade (Pellet) 10 g Cascade (Pellet) Hops	0.02	6.9%
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	0.12	20.7%
145 g / $ 0.00

Yeast

- Granvin

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	30 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 387 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-22 17:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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