Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
16.63 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
11.47 |
33.3% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.41 |
33.3% |
|
60 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
alpha |
Infusion |
63 °C |
63 °C |
30 min |
|
19 L |
beta |
Steeping |
72 °C |
72 °C |
29 min |
|
9 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
3.13 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
3 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
0 min. |
|
6 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: dextrose
Amount: 225
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Ashbeck bottled
Notes
Palmer's Liberty Ale recipe with water additives to modify local water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-14 13:44 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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