Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
13.7 |
Boil at 100 °C
|
70 min |
28.28 |
16.7% |
10 g |
Hop Union - French Strisselspalt10 g French Strisselspalt Hops |
|
Pellet |
3.8 |
Boil at 100 °C
|
20 min |
9.2 |
33.3% |
10 g |
Hopsteiner - Triskel10 g Triskel Hops |
|
Pellet |
2.5 |
Boil at 100 °C
|
10 min |
3.62 |
33.3% |
5 g |
Barth-Haas - Aramis5 g Aramis Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
10 min |
5.94 |
16.7% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.25 L |
|
Infusion |
18 °C |
75 °C |
60 min |
Target Water Profile
Balanced Profile
"LA FELICITE" American IPA beer recipe by Brewer #440097. BIAB, ABV 4.72%, IBU 47.04, SRM 4.01, Fermentables: (Pilsen Malt, Malt Vienna ) Hops: (Columbus, French Strisselspalt, Triskel, Aramis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-10 10:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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