Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Cascade1.5 oz Cascade Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
32.66 |
60% |
|
1 oz |
Artisan - Cascade1 oz Cascade Hops |
|
Pellet |
5.8 |
Boil
|
1 min |
0.94 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Artisan - Cascade (Pellet) 2.4999999942814 oz Cascade (Pellet) Hops |
|
33.6 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
BIAB |
Infusion |
160 °F |
153 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.13 tsp |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 31.57 psi
Temp: 68 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
80 |
5 |
25 |
75 |
80 |
100 |
1 tsp (teaspoon) gypsum
1/8 tsp (teaspoon) NACL
Adjusting starting water to 7.5 from 8 given I've been a bit high in past batch or two |
|
Mash Chemistry and Brewing Water Calculator
|
"Brown Porter" American Porter beer recipe by Michael_biab. BIAB, ABV 5.12%, IBU 33.6, SRM 24.68, Fermentables: (Brewers Malt 2-Row, Brown, English Carastan Malt, Chocolate) Hops: (Cascade) Other: (Whirlfloc, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-10 13:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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