Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
CTZ1 oz CTZ Hops |
|
Pellet |
14.5 |
First Wort
|
30 min |
22.67 |
50% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.21 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops |
|
22.67 |
50% |
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
3.21 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 gal |
|
Strike |
155 °F |
149 °F |
30 min |
Target Water Profile
Light colored and malty
Notes
Mashed 155 to hit 149 at 8:39, mashed for over 2 hours, added .5 tsp fresh ground coriander at 10 minutes, pitched at 60 at put in coldest room of house and let free rise, yeast just hit expiration
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-13 15:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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