Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Bramling Cross3 oz Bramling Cross Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
26.93 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Bramling Cross (Pellet) 2.9999999931377 oz Bramling Cross (Pellet) Hops |
|
26.93 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.49 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
cinnamon
|
|
Spice |
Secondary |
0 min. |
|
3 g |
nutmeg
|
|
Spice |
Secondary |
0 min. |
|
3 g |
ground ginger
|
|
Spice |
Secondary |
0 min. |
|
3 g |
cloves
|
|
Spice |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
Notes
26.25 lbs 1.5 qts = 39.375 qt/lb = ~10 gallons strike water
26.25 .19 gal/lb = 5 gallons grain abs = 5 initial run
Total pre boil = 11
Sparge with 6 gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 15:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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