Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
500 g |
Hallertau Blanc500 g Hallertau Blanc Hops |
|
Pellet |
10 |
Whirlpool at 98 °C
|
0 min |
2.11 |
6.7% |
500 g |
Mosaic500 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 98 °C
|
0 min |
2.64 |
6.7% |
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 98 °C
|
0 min |
2.32 |
6.7% |
2,000 g |
Hallertau Blanc2000 g Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop at 20 °C
|
3 days |
|
26.7% |
2,000 g |
Mosaic2000 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
3 days |
|
26.7% |
2,000 g |
Citra2000 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
3 days |
|
26.7% |
7,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
69 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
|
Target Water Profile
Balanced Profile
"Louks - Friendly IPA (1000)" American IPA beer recipe by AW. All Grain, ABV 5.61%, IBU 7.07, SRM 3.79, Fermentables: (Standard 2-Row, flaked wheat, Honey Malt) Hops: (Hallertau Blanc, Mosaic, Citra) Other: (Lactic acid, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-08 14:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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