Ecto-Cooler v.2 Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Ecto-Cooler v.2

359 calories 36.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 gallons (fermentor volume)
Pre Boil Size: 229.71 gallons
Post Boil Size: 221 gallons
Pre Boil Gravity: 19.8 °P (recipe based estimate)
Post Boil Gravity: 25.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 359 calories (Per 12oz)
Carbs: 36.6 g (Per 12oz)
Created: Monday September 30th 2024
25.3 °P
6.8 °P
10.6%
0.0
6.6
5.8
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Grain Millers - Flaked Oats110 lb Flaked Oats 34.6 1.5 14.3%
165 lb Rahr - Standard 2-Row165 lb Standard 2-Row 36.8 1.8 21.4%
110 lb Rahr - White Wheat110 lb White Wheat 39.1 3.2 14.3%
165 lb Great Western - Vienna165 lb Vienna 37 3 21.4%
110 lb Gambrinus - Pale Malt110 lb Pale Malt 37.3 2.1 14.3%
110 lb US - Brewers Crystals110 lb Brewers Crystals - (late boil kettle addition) 44 2 14.3%
770 lbs / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 6715 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Grayton
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ecto-Cooler v.2" No Profile Selected beer recipe by DargyBear. All Grain, ABV 10.56%, IBU 0, SRM 6.63, Fermentables: (Flaked Oats, Standard 2-Row, White Wheat, Vienna, Pale Malt, Brewers Crystals)
Recipe Picture
Last Updated and Sharing
 
55
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-01 14:45 UTC
NEW Water Requirements:
Ecto-Cooler v.2
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Ecto-Cooler v.2
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information