Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
30.03 |
11.5% |
|
30 g |
Target30 g Target Hops |
|
Fresh |
11.5 |
Boil at 100 °C
|
5 min |
1.37 |
11.5% |
|
200 g |
Target200 g Target Hops |
|
Fresh |
11.5 |
Aroma at 90 °C
|
0 min |
|
76.9% |
|
260 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Challenger (Pellet) 30 g Challenger (Pellet) Hops |
|
30.03 |
11.5% |
|
230 g |
Target (Fresh) 230 g Target (Fresh) Hops |
|
1.37 |
88.4% |
|
260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
13 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Essex & Suffolk 2022
"Target24 - Green Hopped Bitter" Best Bitter beer recipe by Terry Rayment. All Grain, ABV 4.58%, IBU 31.4, SRM 14.29, Fermentables: (Maris Otter, Amber Malt, Roasted Barley, Wheat Malt) Hops: (Challenger, Target) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-08 07:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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