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Pumpkin Spice Ale

Method: BIAB
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: MoreBeer
Hop Utilization: 97%
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Thursday September 26th 2024

Original Gravity:

1.045

Final Gravity:

1.010

ABV (standard):

4.6%

IBU (tinseth):

34.1

SRM (morey):

13.4

Mash pH

n/a

Cost $

43.27

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	Great Western - Domestic 2-Row9 lb Domestic 2-Row	$ 3.29 / lb $ 29.61	37	2	86.7%
12 oz	Briess - Caramel Malt - 60L12 oz Caramel Malt - 60L	$ 2.99 / lb $ 2.24	35.4	60	7.2%
8 oz	German - CaraRed8 oz German - CaraRed	$ 2.99 / lb $ 1.50	34	20	4.8%
2 oz	Bairds - Chocolate Malt2 oz Chocolate Malt	$ 0.20 / oz $ 0.40	31	500	1.2%
166 oz / $ 33.75

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Northern Brewer1 oz Northern Brewer Hops	$ 2.99 / oz $ 2.99	Pellet	8.5	Boil	60 min	33.2	50%
1 oz	Artisan - Cascade1 oz Cascade Hops	$ 1.14 / oz $ 1.14	Pellet	5.6	Boil	1 min	0.94	50%
2 oz / $ 4.13

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Artisan - Northern Brewer (Pellet)	$ 2.99 / oz $ 2.99	33.2	50%
1 oz	Artisan - Cascade (Pellet)	$ 1.14 / oz $ 1.14	0.94	50%
2 oz / $ 4.13

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Pumpkin pie spice		Spice	Boil	10 min.
1 each	Whirlfloc	$ 0.30 / each $ 0.30	Water Agt	Boil	10 min.
$ 0.30

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.09 / each $ 5.09
Attenuation (custom):	78%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 5.09 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

* Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-26 18:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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