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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6 kg | Malteurop - Pilsner Malt6 kg Pilsner Malt |
R 14.12 / kg R 84.72 |
38 | 1.99 | 40% |
| 6 kg | Weyermann - Pale Wheat6 kg Pale Wheat |
R 21.04 / kg R 126.24 |
36 | 2 | 40% |
| 3 kg | Castle Malting - Château Melano3 kg Château Melano | 35.88 | 31 | 20% | |
| 15 kg / R 210.96 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 200 g | East Kent Golding200 g East Kent Golding Hops | Pellet | 6.3 | Boil | 40 min | 47.2 | 18.2% | |
| 300 g | Yakima Chief Hops - Cascade300 g Cascade Hops |
R 0.43 / g R 129.00 |
Pellet | 5.8 | Boil | 1 min | 3.2 | 27.3% |
| 300 g | Yakima Chief Hops - Cascade300 g Cascade Hops |
R 0.43 / g R 129.00 |
Pellet | 5.8 | Dry Hop | 1 days | 27.3% | |
| 300 g | Yakima Chief Hops - Mosaic300 g Mosaic Hops |
R 0.86 / g R 258.00 |
Pellet | 13.3 | Dry Hop | 1 days | 27.3% | |
| 1,100 g / R 516.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 200 g | East Kent Golding (Pellet) 200 g East Kent Golding (Pellet) Hops | 47.2 | 18.2% | |
| 600 g | Yakima Chief Hops - Cascade (Pellet) 600 g Cascade (Pellet) Hops |
R 0.43 / g R 258.00 |
3.2 | 54.6% |
| 300 g | Yakima Chief Hops - Mosaic (Pellet) 300 g Mosaic (Pellet) Hops |
R 0.86 / g R 258.00 |
27.3% | |
| 1,100 g / R 516.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 50 L | Strike | 74 °C | 67 °C | 60 min | |
| 40 L | Fly Sparge | 77 °C | 77 °C | -- | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1,000 g | Lactose | Other | Boil | 15 min. | |
| 16 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 7 g | Gypsum | Water Agt | Mash | 1 hr. |
| Fermentis - Safbrew - General/Belgian Yeast S-33 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST | ||||||||||||||||
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| R 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 1.9 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 100 | 0 | 0 | 100 | 50 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost R | Cost % | |
|---|---|---|
| Fermentables | R | |
| Steeping Grains (Extract Only) |
R | |
| Hops | R | |
| Yeast | R | |
| Other | R | |
| Cost Per Barrel | R 0.00 | |
| Cost Per Pint | R 0.00 | |
| Total Cost | R 0.00 |
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