View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

LOCAL Hazy Wild

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 74 liters
Post Boil Size: 63 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Post Boil Gravity: 14.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 15.9 g (Per 330ml)

Created: Wednesday September 25th 2024

Original Gravity:

14.2 °P

Final Gravity:

2.8 °P

ABV (standard):

6.1%

IBU (tinseth):

50.4

SRM (morey):

10.1

Mash pH

5.4

Cost R

726.96

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 kg	Malteurop - Pilsner Malt6 kg Pilsner Malt	R 14.12 / kg R 84.72	38	1.99	40%
6 kg	Weyermann - Pale Wheat6 kg Pale Wheat	R 21.04 / kg R 126.24	36	2	40%
3 kg	Castle Malting - Château Melano3 kg Château Melano		35.88	31	20%
15 kg / R 210.96

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
200 g	East Kent Golding200 g East Kent Golding Hops		Pellet	6.3	Boil	40 min	47.2	18.2%
300 g	Yakima Chief Hops - Cascade300 g Cascade Hops	R 0.43 / g R 129.00	Pellet	5.8	Boil	1 min	3.2	27.3%
300 g	Yakima Chief Hops - Cascade300 g Cascade Hops	R 0.43 / g R 129.00	Pellet	5.8	Dry Hop	1 days		27.3%
300 g	Yakima Chief Hops - Mosaic300 g Mosaic Hops	R 0.86 / g R 258.00	Pellet	13.3	Dry Hop	1 days		27.3%
1,100 g / R 516.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
200 g	East Kent Golding (Pellet) 200 g East Kent Golding (Pellet) Hops		47.2	18.2%
600 g	Yakima Chief Hops - Cascade (Pellet) 600 g Cascade (Pellet) Hops	R 0.43 / g R 258.00	3.2	54.6%
300 g	Yakima Chief Hops - Mosaic (Pellet) 300 g Mosaic (Pellet) Hops	R 0.86 / g R 258.00		27.3%
1,100 g / R 516.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
50 L	Strike	74 °C	67 °C	60 min
40 L	Fly Sparge	77 °C	77 °C	--
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Type	Use	Time
1,000 g	Lactose	Other	Boil	15 min.
16 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
7 g	Gypsum	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	80 Grams	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 298 B cells required

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	11 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 298 B cells required

R 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

2024.04.30 LOCAL Brewery (VinLab Test)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	0	0	100	50	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-25 08:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost R	Cost %
Fermentables	R
Steeping Grains (Extract Only)	R
Hops	R
Yeast	R
Other	R
Cost Per Barrel	R 0.00
Cost Per Pint	R 0.00
Total Cost	R 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

LOCAL Hazy Wild

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}