Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Barth-Haas - Cascade50 g Cascade Hops |
|
Pellet |
5.75 |
Boil at 100 °C
|
0 min |
|
100% |
|
50 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Infusion |
72 °C |
68 °C |
60 min |
|
300 L |
|
Fly Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
1.75 L/kg
Starting Grain Temp:
28 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
48 kg |
Kombucha
|
|
Other |
Primary |
5 days |
|
18 kg |
Blueberry Purée
|
|
Other |
Primary |
5 days |
Target Water Profile
Balanced Profile
"Champaradis6.5%" No Profile Selected beer recipe by fukuda. All Grain, ABV 6.25%, IBU 0, SRM 73.98, Fermentables: (Pale Ale, Munich Type I, Sinamar, Lactose (Milk Sugar), Pilsner) Hops: (Cascade) Other: (Kombucha, Blueberry Purée)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-01 05:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
| Fermentables |
¥ |
|
Steeping Grains
(Extract Only) |
¥ |
|
| Hops |
¥ |
|
| Yeast |
¥ |
|
| Other |
¥ |
|
| Cost Per Barrel |
¥ 0.00 |
|
| Cost Per Pint |
¥ 0.00 |
|
| Total Cost |
¥ 0.00 |
|
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