Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
150 g |
BSG - Saaz150 g Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
70 min |
19.16 |
33.3% |
150 g |
Saaz150 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 98 °C
|
30 min |
13.39 |
33.3% |
150 g |
Hallertau Mittelfruh150 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil at 99 °C
|
15 min |
9.26 |
33.3% |
450 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
|
Strike |
55 °C |
65 °C |
30 min |
30 L |
|
Sparge |
75 °C |
77 °C |
30 min |
Priming
Method: co2
Amount: 1.87 bar
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Munich (decarbonated)
"Pale Lager Zlatek" Munich Helles beer recipe by Brewer #339759. BIAB, ABV 5.35%, IBU 41.81, SRM 9.72, Fermentables: (Pilsner, Vienna, Munich Malt) Hops: (Saaz, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-22 11:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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