Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
GR Hallertau Tradition2 oz GR Hallertau Tradition Hops |
$ 0.97 / oz
$ 1.94 |
Pellet |
5.7 |
Boil
|
60 min |
41.62 |
66.7% |
|
1 oz |
Yakima Chief Hops - German Hallertau1 oz German Hallertau Hops |
|
Pellet |
2.5 |
Boil
|
30 min |
7.02 |
33.3% |
|
3 oz
/ $ 1.94
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
GR Hallertau Tradition (Pellet) 1.9999999954251 oz GR Hallertau Tradition (Pellet) Hops |
$ 0.97 / oz
$ 1.94 |
41.62 |
66.7% |
|
1 oz |
Yakima Chief Hops - German Hallertau (Pellet) 0.99999999771257 oz German Hallertau (Pellet) Hops |
|
7.02 |
33.3% |
|
3 oz
/ $ 1.94
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
149 °F |
-- |
-- |
Priming
|
Method: co2
Amount: 27.18 psi
Temp: 68 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
* Distilled Water
"helles yeah" Munich Helles beer recipe by Brewer #358486. BIAB, ABV 5.6%, IBU 48.64, SRM 4.4, Fermentables: (Vienna, German - Acidulated Malt, Pilsner) Hops: (GR Hallertau Tradition, German Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-17 02:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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