Awesome Recipe Beer Recipe | All Grain Best Bitter by jpkennedy366@gmail.com | Brewer's Friend

Awesome Recipe

194 calories 20.2 g 330 ml
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Johnnycosmos
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Monday September 16th 2024
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OG: 1.049 FG: 1.011 ABV: 5.0% IBU: 39

1.063
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Thomas Fawcett - Maris Otter Pale Ale Malt5 kg Maris Otter Pale Ale Malt 38 2.65 83.3%
1 kg Thomas Fawcett - Crystal Malt I1 kg Crystal Malt I 34 45 16.7%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz First Gold2 oz First Gold Hops Leaf/Whole 7.5 Boil 60 min 26.35 66.7%
1 oz First Gold1 oz First Gold Hops Leaf/Whole 7.5 Boil 15 min 6.54 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Best Bitter beer recipe by Johnnycosmos. All Grain, ABV 6.19%, IBU 32.88, SRM 12.96, Fermentables: (Maris Otter Pale Ale Malt, Crystal Malt I) Hops: (First Gold)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-09-16 14:52 UTC
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