Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Pilgrim21 g Pilgrim Hops |
|
Pellet |
11 |
Boil
|
60 min |
30.38 |
11.3% |
32 g |
Charles Faram - Jester32 g Jester Hops |
|
Pellet |
8 |
Boil
|
5 min |
6.71 |
17.2% |
18 g |
Admiral18 g Admiral Hops |
|
Pellet |
14.5 |
Boil
|
5 min |
6.84 |
9.7% |
115 g |
Charles Faram - Jester115 g Jester Hops |
|
Pellet |
8 |
Dry Hop (High Krausen)
|
0 days |
|
61.8% |
186 g
/ £ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Protafloc
|
|
Fining |
Mash |
0 min. |
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
9 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Charles Faram Dry Hopped Lager" No Profile Selected beer recipe by Brewer #81075. All Grain, ABV 5.6%, IBU 43.94, SRM 2.95, Fermentables: (Lager, Carapils) Hops: (Pilgrim, Jester, Admiral) Other: (Protafloc, Gypsum, Baking Soda)
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- Last Updated: 2024-09-16 10:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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