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Never Fail Pale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.62 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Wednesday September 11th 2024

Pumpernickel Rye Ale

by Dana

OG: 1.061 FG: 1.014 ABV: 6.2% IBU: 31

NB Tombstone Pale Ale

by west1m

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 30

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

37.7

SRM (morey):

13.5

Mash pH

n/a

Cost $

29.51

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	Bestmalz - Best RED X3 lb Best RED X	$ 1.29 / lb $ 3.87	36	12	23.1%
5 lb	US - Pale 2-Row5 lb Pale 2-Row	$ 1.29 / lb $ 6.45	37	1.8	38.5%
1 lb	Weyermann - Munich Type I1 lb Munich Type I	$ 1.29 / lb $ 1.29	38	6	7.7%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	$ 1.29 / lb $ 1.29	33	80	7.7%
0.50 lb	United Kingdom - Maris Otter Pale0.5 lb Maris Otter Pale	$ 1.29 / lb $ 0.65	38	3.75	3.8%
0.50 lb	German - Carapils0.5 lb Carapils	$ 1.29 / lb $ 0.65	35	1.3	3.8%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	$ 1.29 / lb $ 0.65	33	2.2	3.8%
0.50 lb	Aromatic Malt0.5 lb Aromatic Malt	$ 1.29 / lb $ 0.65	35	20	3.8%
1 lb	American - Vienna1 lb Vienna	$ 1.29 / lb $ 1.29	35	4	7.7%
13 lbs / $ 16.77

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.70 oz	Yakima Chief Hops - Centennial0.7 oz Centennial Hops	$ 2.49 / oz $ 1.74	Leaf/Whole	10.4	Boil	60 min	22.3	22.7%
0.50 oz	Yakima Chief Hops - Cascade0.5 oz Cascade Hops	$ 2.49 / oz $ 1.25	Pellet	6.1	Boil	10 min	3.73	16.2%
0.50 oz	Simcoe0.5 oz Simcoe Hops	$ 2.49 / oz $ 1.25	Pellet	15.6	Boil	10 min	9.53	16.2%
0.50 oz	Yakima Chief Hops - Cascade0.5 oz Cascade Hops	$ 2.49 / oz $ 1.25	Pellet	6.1	Boil	1 min	0.44	16.2%
0.43 oz	Simcoe0.43 oz Simcoe Hops	$ 2.49 / oz $ 1.07	Pellet	15.6	Boil	1 min	0.97	14%
0.45 oz	Yakima Chief Hops - Centennial0.45 oz Centennial Hops	$ 2.49 / oz $ 1.12	Pellet	10.4	Boil	1 min	0.68	14.6%
3.08 oz / $ 7.67

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.70 oz	Yakima Chief Hops - Centennial (Leaf/Whole)	$ 2.49 / oz $ 1.74	22.3	22.7%
1 oz	Yakima Chief Hops - Cascade (Pellet)	$ 2.49 / oz $ 2.49	4.17	32.4%
0.93 oz	Simcoe (Pellet)	$ 2.49 / oz $ 2.32	10.5	30.2%
0.45 oz	Yakima Chief Hops - Centennial (Pellet)	$ 2.49 / oz $ 1.12	0.68	14.6%
3.08 oz / $ 7.67

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.75 gal	Strike	168 °F	--	--
3.25 gal	Sparge	168 °F	--	--
Starting Mash Thickness: 1.75 qt/lb

Yeast

Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST

Amount:	1 Each	Cost:	$ 5.07 / each $ 5.07
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 5.07 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-15 14:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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