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Centennial SMASH-like

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.8 gallons (fermentor volume)
Pre Boil Size: 3.6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Johnny Carragito
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Wednesday September 11th 2024

Original Gravity:

1.064

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

57.4

SRM (morey):

5.5

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.25 lb	Briess - Brewers Malt 2-Row6.25 lb Brewers Malt 2-Row	37	1.8	92.6%
0.50 lb	American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L	35	15	7.4%
6.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Yakima Chief Hops - Chinook8 g Chinook Hops	Pellet	14.4	Boil	60 min	27.64	14%
12 g	Yakima Chief Hops - Centennial12 g Centennial Hops	Pellet	8.9	Boil	30 min	19.69	21.1%
13 g	Yakima Chief Hops - Centennial13 g Centennial Hops	Pellet	8.9	Boil	10 min	10.07	22.8%
24 g	Yakima Chief Hops - Centennial24 g Centennial Hops	Pellet	8.9	Dry Hop	0 days		42.1%
57 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Yakima Chief Hops - Chinook (Pellet) 8 g Chinook (Pellet) Hops	27.64	14%
49 g	Yakima Chief Hops - Centennial (Pellet) 49 g Centennial (Pellet) Hops	29.76	86%
57 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3.1 gal	Strike	162 °F	153 °F	60 min
1 gal	Sparge	--	175 °F	--
Starting Mash Thickness: 1.84 qt/lb Starting Grain Temp: 77 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 58 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Boise, ID (Amalgam of other Boise water profiles)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-09-11 19:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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