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Bier de Noel - Markowski

Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.96 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Daryl M.
Hop Utilization: 97%
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Tuesday September 10th 2024

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

28.4

SRM (morey):

12.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	German - Pilsner10 lb German - Pilsner	38	1.6	69.9%
3.50 lb	Bestmalz - BEST Munich3.5 lb BEST Munich	37	6.3	24.4%
0.75 lb	Bestmalz - BEST Caramel Munich III0.75 lb BEST Caramel Munich III	34.5	63	5.2%
0.07 lb	Briess - Black Malt - 2-Row0.066 lb Black Malt - 2-Row	25	500	0.5%
14.32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.75 oz	Yakima Chief Hops - Fuggle UK1.75 oz Fuggle UK Hops	Pellet	4.2	Boil	60 min	24.6	78%
14 g	Hallertau14 g Hallertau Hops	Pellet	3.8	Boil	20 min	3.8	22%
63.61 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Yakima Chief Hops - Fuggle UK (Pellet)	24.6	78%
14 g	Hallertau (Pellet) 14 g Hallertau (Pellet) Hops	3.8	22%
63.61 g / $ 0.00

Yeast

Fermentis - SafAle BE-256

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	64.4 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Kolsch - Zymurgy May 2017

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-10 04:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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