Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 lb |
Dry Malt Extract - Pilsen4.5 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
72% |
4.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
17.97 |
50% |
1 oz |
Yakima Chief Hops - Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
5.3 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 5.7 oz
Temp: 68 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Sarasota Florida (County) Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Steep Flaked corn and Carahell at 170 degrees for 30 minutes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-01 23:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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