Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
15.7 |
33.3% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Leaf/Whole |
7.8 |
Boil
|
30 min |
12.07 |
33.3% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Leaf/Whole |
7.8 |
Boil
|
20 min |
9.51 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Hallertau Blanc (Leaf/Whole) 2.9999999931377 oz Hallertau Blanc (Leaf/Whole) Hops |
|
37.28 |
99.9% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.875 qt |
herms |
Temperature |
-- |
154 °F |
60 min |
28 qt |
collect 12 gal |
Fly Sparge |
-- |
170 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
|
"ONE EYE PILSNER" Classic American Pilsner beer recipe by One Eyed Willie. All Grain, ABV 4.53%, IBU 37.28, SRM 5.61, Fermentables: (Pilsner, Carapils (Dextrine Malt), Munich Light) Hops: (Hallertau Blanc, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-02 14:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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