Wookey Jack Beer Recipe | BIAB Specialty IPA: Black IPA by kakent | Brewer's Friend
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Wookey Jack

228 calories 22.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.150 (recipe based estimate)
Efficiency: 78.5% (ending kettle)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Thursday August 29th 2024
1.069
1.016
7.0%
58.4
29.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
13.19 lb Rahr - Standard 2-Row13.1875 lb Standard 2-Row 36.8 1.8 83.1%
1 lb Briess - Rye Malt1 lb Rye Malt 36.8 3.7 6.3%
0.56 lb Weyermann - CaraRye0.5625 lb CaraRye 33 75 3.5%
0.38 lb Briess - Caramel Malt - 80L0.375 lb Caramel Malt - 80L 35 80 2.4%
0.38 lb Briess - Midnight Wheat Malt0.375 lb Midnight Wheat Malt 25 550 2.4%
0.38 lb Weyermann - Carafa Special Type III0.375 lb Carafa Special Type III 29.9 525 2.4%
15.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 35.48 16.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 30 min 7.22 8.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 30 min 5.65 8.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 5.66 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 4.42 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 16.7%
6 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 152 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 145 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.56 psi       Temp: 40 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
House Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wookey Jack" Specialty IPA: Black IPA beer recipe by kakent. BIAB, ABV 6.95%, IBU 58.42, SRM 29.45, Fermentables: (Standard 2-Row, Rye Malt, CaraRye, Caramel Malt - 80L, Midnight Wheat Malt, Carafa Special Type III) Hops: (Magnum, Citra, Amarillo)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-29 01:39 UTC
NEW Water Requirements:
Wookey Jack
Equipment Profile Used

System Default

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Water Requirements:
Wookey Jack
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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