Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.80 oz |
Willamette1.8 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
55 min |
14.95 |
100% |
|
1.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.80 oz |
Willamette (Pellet) 1.7999999958826 oz Willamette (Pellet) Hops |
|
14.95 |
100% |
|
1.80 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirlfloc
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Sour Base" No Profile Selected beer recipe by Jordan Shively. All Grain, ABV 4.2%, IBU 14.95, SRM 3.16, Fermentables: (Domestic 2-Row, Wheat, Carapils Malt, Flaked Oats) Hops: (Willamette) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-25 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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