Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Pacific Jade8 g Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
60 min |
19.61 |
100% |
8 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 g |
Pacific Jade (Pellet) 8 g Pacific Jade (Pellet) Hops |
|
19.61 |
100% |
8 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
-- |
67 °C |
60 min |
4 L |
Mash out |
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
Amount: 1.91 bar
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"FOSC Sweet Stout 2024" Sweet Stout beer recipe by Brewer #68142. All Grain, ABV 4.99%, IBU 19.61, SRM 33.69, Fermentables: (Ale Malt, Roasted Barley, Light Chocolate Malt, Medium Crystal Malt, Rolled Oats, Aurora Malt, Dark Chocolate Malt) Hops: (Pacific Jade) Other: (Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-22 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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