Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
13.99 |
28.3% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
5.07 |
28.3% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
0 min |
|
37.7% |
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
11.99 |
5.7% |
106 g
/ kr 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
19.06 |
94.3% |
6 g |
Magnum (Pellet) 6 g Magnum (Pellet) Hops |
|
11.99 |
5.7% |
106 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
65 °C |
65 °C |
60 min |
|
|
Temperature |
65 °C |
75 °C |
15 min |
10 L |
|
Batch Sparge |
75 °C |
75 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Tjekkisk tørsteslukker" Czech Pale Lager beer recipe by Nils Petter Vogt. All Grain, ABV 4%, IBU 31.04, SRM 4.84, Fermentables: (Floor-Malted Bohemian Pilsner, BEST Vienna, BEST Melanoidin Light, Château Acid (Malta Acida)) Hops: (Saaz, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-14 07:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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