IPL Beer Recipe | All Grain Premium American Lager by Chilled Hops James | Brewer's Friend
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IPL

241 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 241 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Tuesday August 13th 2024
1.073
1.016
7.4%
32.8
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 66.7%
5 lb Flaked Corn5 lb Flaked Corn 40 0.5 33.3%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 10 min 4.77 19.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop (High Krausen) 5 days 19.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 8.23 19.2%
1 oz Hop Union - Amarillo1 oz Amarillo Hops Pellet 7.1 Whirlpool 10 min 4.83 19.2%
1 oz Sterling1 oz Sterling Hops Pellet 8.7 Whirlpool 10 min 5.92 19.2%
0.20 oz Nugget0.2 oz Nugget Hops Pellet 14 Boil 60 min 9.09 3.8%
5.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion 154 °F -- 60 min
4 gal Target 7g to boil kettle Batch Sparge 170 °F -- 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
Yes
Fermentation Temp:
85 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 129 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPL" Premium American Lager beer recipe by Chilled Hops James. All Grain, ABV 7.43%, IBU 32.84, SRM 3.68, Fermentables: (Pilsner, Flaked Corn) Hops: (Cascade, Amarillo, Sterling, Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-10 18:08 UTC
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