Brew Log History
Target 63°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11 lb |
Viking - Pale Ale Malt11 lb Pale Ale Malt |
|
37 |
2.5 |
100% |
|
11 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Centennial4 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
60 min |
20.15 |
25% |
|
3 oz |
Centennial3 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
20 min |
9.15 |
18.8% |
|
3 oz |
Centennial3 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
5 min |
3.01 |
18.8% |
|
3 oz |
Centennial3 oz Centennial Hops |
|
Fresh |
10 |
Hop Stand at 180 °F
|
20 min |
2.18 |
18.8% |
|
3 oz |
Artisan - Centennial3 oz Centennial Hops |
|
Fresh |
9.7 |
Dry Hop
|
Day 0 |
|
18.8% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Strike |
137 °F |
130 °F |
15 min |
|
|
|
Temperature |
-- |
154 °F |
60 min |
|
2.75 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.9 qt/lb
Starting Grain Temp:
66 °F |
Target Water Profile
Light colored and hoppy
"Centennial Wet Hop Pale Ale" American Pale Ale beer recipe by Brewer #46975. All Grain, ABV 4.83%, IBU 34.5, SRM 4.24, Fermentables: (Pale Ale Malt) Hops: (Centennial) Other: (Calcium Chloride (dihydrate), Gypsum, Tartaric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-14 03:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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