Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
CTZ0.3 oz CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
13.56 |
13% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
20.87 |
43.5% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
4.16 |
43.5% |
2.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
CTZ (Pellet) 0.29999999931377 oz CTZ (Pellet) Hops |
|
13.56 |
13% |
2 oz |
Goldings (Pellet) 1.9999999954251 oz Goldings (Pellet) Hops |
|
25.03 |
87% |
2.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
153 °F |
-- |
60 min |
3 gal |
|
Sparge |
168 °F |
-- |
30 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile II
"Strong Bitter" Strong Bitter beer recipe by Angelica Adorno. All Grain, ABV 5.31%, IBU 38.6, SRM 14.2, Fermentables: (Maris Otter pale, Victory Malt, Caramel / Crystal 60L, Caramel / Crystal 120L, Pale Chocolate) Hops: (CTZ, Goldings) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-15 15:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top