Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
East Kent Goldings80 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
7.32 |
100% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
63 L |
|
Strike |
70 °C |
65 °C |
60 min |
|
63 L |
ph6 |
Sparge |
72 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
20 g |
Gelatin
|
|
Fining |
Secondary |
5 days |
Priming
|
Method: co2
Amount: 0.49 bar
Temp: 1 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Porter" American Porter beer recipe by germanhood. All Grain, ABV 5.08%, IBU 7.32, SRM 37.19, Fermentables: (Pilsen, Brown, Caramelo 30, M Chocolate, Flaked Oats) Hops: (East Kent Goldings) Other: (Irish Moss, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-04 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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